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Analysis of diabetes diet research hotspots based on PubMed database |
LUO Gan1 XIA Yinfang2 LI Ruihong3 GE Wenxian2 HAN Yuqin4 ZHENG Limei5 |
1.Shanghai Health Medical College Affiliated to Shanghai University of Traditional Chinese Medicine, Shanghai, Shanghai 201203, China;
2.Department of Nursing, Shanghai University of Medicine Health Sciences Affiliated Sixth People’s Hospital South Campus, Shanghai, Shanghai 201499, China; 3.Department of Science and Education, Shanghai Fengxian District Central Hospital, Shanghai, Shanghai 201499, China;
4.Department of Internal Medicine, Shanghai Fengxian District Central Hospital, Shanghai, Shanghai 201499, China;
5.Department of Endocrinology, Shanghai Fengxian District Central Hospital, Shanghai, Shanghai 201499, China |
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Abstract Objetive This study intends to draw a series of scientific maps and use bibliometric analysis and social network analysis to evaluate the hot spots and trends of diabetes diet research. Methods The journal papers collected in PubMed from January 2000 to December 2019 were retrieved by using the theme term “diabetic diet”. The bibliographic item co-occurrence system (BICOMB) was used to screen the high-frequency major theme terms and construct the co-occurrence matrix, and the bibliometric results were presented in Tableau 2019.2. Topic trends were identified using the graphical clustering toolkit gCLUTO and social network analysis software ucinet 6.0. Results A total of 1010 literatures were included, and 23 major high-frequency topics and 5 research hotspots were statistically obtained; diabetic diet (including vegetables and meat); holiday cooking and dietary fat, dietary habits, intake, dietary restriction and obesity; effects of low carbohydrate diet and low glycemic index diet (combined with hypoglycemic agents) on blood glucose and insulin, diet care for type 1 and type 2 diabetes mellitus patients (including self-care behavior, health education, compliance). Conclusion This study summarizes five hotspots of diabetes diet research. Looking at the past 20 years, diabetes diet is still an important and ongoing research value in improving the condition of patients. Besides, lifestyle intervention with weight loss exercise and proper diet as the core is still the focus of research on diabetes diet, and the research on diet nursing for diabetic patients is becoming increasingly popular.
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