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| Effect of abdominal massage combined with ultrasonic therapeutic apparatus on gastrointestinal function and nutritional status of severe neurosurgical patients |
| LIU Yuewen DENG Yingying LIU Dan HUANG Xiao QIU Binghui |
| Neurosurgical Custody, Nanfang Hospital, Southern Medical University, Guangdong Province, Guangzhou 510515, China |
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Abstract Objective To analyze the effect of abdominal massage combined with ultrasonic therapy on gastrointestinal function and nutritional status of patients with severe neurosurgery. Methods A total of 88 cases of severe neurosurgical patients admitted from June 2016 to June 2018 in Nanfang Hospital of Southern Medical University were selected, patients were divided into control group and observation group by random number table method, with 44 cases in each group, the control group was only given peritoneal massage intervention, and the observation group was added to the control group with ultrasonic therapy. After treatment, gastrointestinal dysfunction scores, gastrointestinal function indicators, nutritional status and the satisfaction of patients′ family members were compared between the two groups. Results After intervention, the scores of gastrointestinal dysfunction in the two groups were lower than those before intervention (P ＜ 0.05), and the score in the observation group was lower than that in the control group (P ＜ 0.05). The effective rate of defecation in the observation group was higher than that in the control group (P ＜ 0.05). After intervention, the levels of albumin, serum albumin, transferrin, hemoglobin and total cholesterol in the two groups were increased compared with those before intervention, and those in the observation group were higher than the control group (P ＜ 0.05). The family satisfaction of the observation group was higher than that of the control group (P ＜ 0.05). Conclusion The intervention of abdominal massage combined with ultrasound therapy for severe neurosurgical patients can effectively relieve their gastrointestinal dysfunction and improve their nutritional status, and is easy to be accepted by patients′ families.
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